This may sound like a plain recipe, but believe me, it's wonderful! It is an easy-to-make Middle Eastern comfort food that combines lentils, rice and delicious fried onions. The yogurt really gives it...
Author: Melissa Mueller
As classically Italian as you can get, this unadulterated risotto is made in the traditional way and simply flavored with porcini mushrooms, white wine, butter and Parmesan cheese.
Author: miche
Tangy, a little sweet, very moist and very easy to prepare -- you're going to love these grilled chops. They turn out wonderfully tasty with an awesome array of flavors. You might want to throw an extra...
Author: ScorpioGG
This is wonderful! Try as much or as little of the fresh herbs to suit your tastes. Serve with freshly grated Parmesan cheese and some warm bread, if desired.
Author: Jan
Here's a quick, throw together recipe for shepherd's pie. Browned meat smothered in rich mashed potatoes with your favorite vegetables. A quick and easy dinner to make for your family.
Author: GINGER P
Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe,...
Author: USA WEEKEND columnist Pam Anderson
This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best I've had!
Author: SVPORTER
This simple potato, flour, and egg recipe is one my family has used for generations.
Author: Anna
The gravy from this recipe is great with any side dish. This is my 15 year-old-sons favorite!
Author: Jana Hart
Home made souse from scratch. Dad's variation of an old family favorite. Spiced just right.
Author: JEANIE BEAN
This is a super healthy and simplified version of a family favorite.
Author: NOLAMom
This is so easy and very tasty. Serve on buns with French fries or potato chips.
Author: KMB233
This is the most fun you can have with your seafood. It started with the idea of a fun get-together clam bake then took off with a life of its own. This recipe is a general guide. Have fun, mix and match...
Author: DENISEK1
A creamy, cheesy plateful of delicious comfort to delight your taste buds! Indulge yourself.
Author: Heather T.
Moist and delicious halibut is baked in a creamy topping with green onions and dill. This is the perfect recipe for dinner parties. Everybody loves this dish!
Author: jalexandropoulos
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.
Author: USA WEEKEND columnist Pam Anderson
Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter.
Author: CHRISTYJ
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste.
Author: VGREER
A pan-fried, moist, and tender pork cutlet that will melt in your mouth. Serve with a wedge of lemon and the accompanied dipping sauce and you're in German Heaven!
Author: EPRUETZ
Tiny, white button mushrooms make a delicious, simple sauce for pasta. Try them with penne or large shells.
Author: pigmrtn
This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too...
Author: azdadof5
This is an easy tasty meatloaf. It tastes as good as it smells!
Author: tangastar
Salmon is marinated in maple syrup, brown sugar, and soy sauce for a quick and easy baked salmon dish for 1.
Author: Max
A super rich, classic 'bacon and egg' spaghetti dish. Great to serve for company. This recipe also makes an unusual brunch offering.
Author: SABRINATEE
This is one reason I love my Instant Pot®. I can pull a frozen ham from the freezer, put it in the Instant Pot® with just 3 ingredients and, with almost no effort, have dinner on the table.
Author: Brandi Doss Russell
I really like this on grilled or blackened fish tacos.
Author: flachaz
My son loves corn dogs, but I despise all the additives in store-bought. This recipe makes us both happy!
Author: BetterCookingForSingleFathers
Cottage ham is one of my favorite dishes to eat because it's rich in flavor and incredibly simple to make. Requiring only five ingredients and five minutes of prep time, this dish could quickly become...
Author: Michael Harr
My mother-in-law introduced me to this and it kinda stuck. I am from Iowa, now in Kentucky, and the only way I can get this is by making it at home.
Author: Krista Tank
How can you easily put an new twist on the classic casserole that combines juicy chicken and tender potatoes? By crumbling a crispy delight known as bacon on top.
Author: Tanja A
This is a great marinade for any meat. I especially like it on pork roasts, but it can easily be used on chicken or ribs.
Author: Denise Hummel
Every fall, I look forward to making cabbage. I just love it in so many ways. I think that you too will love this layered cabbage casserole with ground beef. It is so easy to prepare and has such flavor....
Author: Patternprincess
This is a second version of another member's yummy casserole. It has all the creamy and wonderful flavor of chicken cordon bleu with a little of the fat and hassle removed.
Author: Felicia
I originally saw this recipe for chicken, but I decided to use pork instead.
Author: April
Sliced chicken with a creamy onion sauce layered on linguine. Good reheated the next day, too! Serve with garlic toast or bruschetta!
Author: B. Filoso
What's better than a chicken pot pie? A chicken pot pie topped with a flaky puff pastry!
Author: Yoly
My family loves these spicy, fried pork chops. Quick and easy to make! I've used bone-in pork steaks instead, and just increased cooking time per side a couple of minutes
Author: TREASUREMOM
This recipe is a 'gift from the gods.' You can easily substitute the shrimp and mushrooms for something else.
Author: Karyn
I wanted to make chicken meatballs for quite some time and was never able to find a good recipe. I came across one, but modified it based on my own preferences. I thought these came our absolutely delicious...
Author: Jen619
In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated Gruyere cheese on top becomes gooey in the oven....
Author: Martha Stewart
Enjoy a great tasting dish to share with family and friends. Special dish for vegetarians, and one of our favorite meals. Instead of placing the onion on top you can mix it along with the lentils and rice...
Author: Osiris (Rodizer)
I grew up on the West Coast where these tasty little treats are found. You can vary the amount of ingredients used in the recipe according to the number of clams you have, but be sure to use real Parmesan...
Author: Danielle Harbold
Make ordinary salmon extra special by topping it with a pistachio crust. You can have it on the table in under 30 minutes for a quick weeknight meal or a dinner party for guests. Serve with a chilled glass...
Author: France C
Roast like grandma used to make and easy gravy. This is a recipe my grandmother has made for years. I love the gravy that goes with this! Serve with mashed potatoes and your favorite vegetables!
Author: Laura Tanner-Humphreys
This version of knefla is a tasty, easy German-Russian staple for dinner, comprised simply of dough and potatoes. Sometimes I add 2 teaspoons of chicken bouillon to the boiling water for extra flavor....
Author: Megan
Needed a quick way to cook tender pork chops and this method did it! It took about 10 minutes and my husband and 6-year-old daughter fought over the leftovers!
Author: LDMKitchen
Often used during Lent, this meatless recipe has been passed down generation to generation in my family. This recipe makes a generous amount, which is great because Haluski tastes even better the second...
Author: LilBunny
The rich brown gravy this makes is wonderful, with just a slight hint of sweetness. Everyone asks for the recipe, and NO ONE ever guesses the secret ingredient...cola!
Author: Sher Garfield